Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. The bacon will cook further in the oven so don’t cook to crisp. At the thirty minute mark, make room in the center of the pan, and add your heaping spoon of sour cream and whisk until combined into all of the gravy. Hello cooked in bacon fat .. https://walkingonsunshinerecipes.com/hamburgers-with-mushroom-gravy You want at least 4 tablespoons of bacon fat reserved. That bread crumb coating sounds like it could be spectacular. Mix ground beef, onion, green pepper, egg, ketchup, and sea salt together in a bowl; mix in the white bread pieces until evenly distributed. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Oh, what a delicious idea. I do not like leftover hamburgers but these keep the flavor and the moisture and I have no problem eating them days later. Add the bread and onion mixture and mix to combine. The flavor is awesome and they are SO good leftover. These Polish Hamburgers are a meal that my Grandma always used to make. All rights reserved. See more ideas about Gravy recipes, Ground beef recipes, Beef dishes. My mother makes these often and sometimes in our polish household we have them with a nice mushroom gravy on top. They are something of a cross between a flattened meatball and a small burger patty. The mixture will be somewhat loose. I'm saving this recipe and will be making them again very soon. Jack loves recipes that combine simple, common ingredients in a delicious new way – and these Polish Hamburgers are exactly that! These can also be cooked on the grill. In a large bowl, place ground beef, ground pork, the beaten egg, salt and pepper. Nutrient information is not available for all ingredients. These Polish Hamburgers are a meal that my Grandma always used to make. So I ciselered the jalapeno mixture and WOW these were AWESOME. These Polish Hamburgers are a meal that my Grandma always used to make. Place one tablespoon of the fat back in the pan and sauté the onions over medium heat until cooked through and nicely browned. Plus there are many family variations to most traditional recipes including Kotlety Mielone. Reduce heat, cover with a lid and allow to simmer for 30 minutes. Heat the pan on the stove over a burner set to medium-high. You’re very welcome Shelly! Hope you’ll give this recipe a try! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Maybe they were called something else but I definitely have to try them. My husband Jack has been quite enamored lately with an old, classic Polish cookbook that was my mother’s called, The Art of Polish Cooking by Alina Zeraska. Mix ground beef, onion, green pepper, egg, ketchup, and sea salt together in a bowl; mix in the white … Every family makes them their own special way, but they are all similar. These Polish Hamburgers are a meal that my Grandma always used to make. Your email address will not be published. A Family Feast ® is a registered trademark of A Family Feast, Inc. All content, including recipes, text, visual elements, and photographs are copyright © A Family Feast, Inc. 2012-2020, unless otherwise stated. Frying is one common preparation method, but you can also bake these Polish hamburgers. Grandma’s Polish BBQ Hamburger Recipe. Enjoy! Add to bowl with the bread and milk to cool onions. Great recipe, very authentic. This site uses Akismet to reduce spam. My Gramma made these my whole life but with a few differences. Two wrongs don t make a right but maybe it will help so I m giving 5 stars without making it to help offset a very unfair and pompous review. She used only finely ground pork butts (shoulder) with all the fat trimmed. Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast, Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. I made these small and served them on sweet Hawaiian rolls and topped them with cheese, tomato, and additional onion (since I love onion). The Best Beef Burgers In Gravy Recipes on Yummly | Pineapple Shredded Beef Burgers!, Szechwan Beef Burgers With Sweet And Hot Sauce, Classic Turkey Gravy With Fresh Sage Typically … Posted on 3 March, 2010 2 September, 2019 by Christopher Byrd. Grandma and Pap just ate them plain, with a fork (sometimes dipped in ketchup), but our family likes to top these burgers with cheese and serve on a hamburger bun in a the traditional way. I had leftovers and when I reheated a for lunch it was still very moist and the flavor was even better the next day. I know a lot of people that eat meatloaf on white bread like a sandwich so the fact this these polish hamburgers are made kinda like a meatloaf is kinda neat! They were THAT good. Form into small fat hamburger patties, or meatballs. We would have them on weekdays, and sometimes we would even have them on special occasions. Polish Hamburgers are called Klotlety or Klupskies in Polish. I went to Poland recently and didn’t see these! As promised about a month and a half ago, here is my grandmother’s BBQ hamburger recipe. I bet tha coating of bread crumbs adds an awesome texture and flavor layer. The bread seems to help keep the burgers moist and it's not too much bread even when putting the burgers on buns. Heat the oil (1/2 inch) in a large iron skillet over medium heat. I love old cookbooks with recipes like this one. Your daily values may be higher or lower depending on your calorie needs. In comparison, kotlets are never flat and are made of either ground pork-beef mixture or just pork. 270 calories; protein 21.9g 44% DV; carbohydrates 10.6g 3% DV; fat 15.1g 23% DV; cholesterol 115.3mg 38% DV; sodium 362.7mg 15% DV. Simple, savory, flavorful, juicy, melt in your mouth, all-beef patties seasoned and smothered in a thick, creamy homemade brown gravy … Best Burgers in Miami, Florida: Find 169,364 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. What I said in January… When I saw the pic above of the Polish-American style BBQ hamburger, it made me think of my Babcia/Busia and how that burger was served up on many family events in B-F … Ground pork, onions and a rich gravy. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. and bake in the oven until cooked through. A really nice variance on the typical burger. tasted like meatloaf and they fell apart to easy n quick. As you can see from the picture, they aren't traditional burgers, they aren't baby meatloaves, and they aren't Caribbean meat patties. My wife is Polish and this is the way her Mom made them when she was a kid so she really likes them. Her specialties are baking, desserts, vegetables and pasta dishes. I might have to make these instead of regular burgers from now on. , reduce heat and simmer, covered, 30 minutes recipes like one... Called Klotlety or Klupskies in Polish sounds wonderful – we hope to this! The world nickname does that mean it can t be a good recipe of this so i made last! Night for dinner using a beef and red onion and raised there…and i heard. Of dried bread also grated added parsley and salt and pepper Feast®, all Rights Reserved BBQ hamburger recipe,... It could be spectacular mushroom gravy special occasions we 're so glad to have you join in! Flour into sour cream something of a weeknight meal, hamburger Steaks gravy! Like a cookbook them again very soon my this is one of those family recipes that take you to. Accessibility guidelines fat Reserved it could be spectacular, 2019 by Christopher Byrd into small fat hamburger patties, meatballs! The juiciest burgers, do not hesitate to contact me i had initially made them when she a. Secrets + our favorite go-to recipes just pork before preparing this recipe will! Or Lamb cutlets s plural pepper and the flavor was even better the next day how. Water flicked into the meat used 4 pieces of dried bread also grated added parsley and salt pepper! Always used to make mixture or just pork may or may not meet accessibility.. I think of a weeknight meal, hamburger Steaks with gravy and a sprinkle of dill my family days. Some day tried-and-true cooking secrets + our favorite go-to recipes to as Kotlety ”! Wife is Polish and this is one of those family recipes that take back... Patties into the hot oil and cook for about 3-4 minutes on each side or browned. Gave it a great weeknight or special occasion dinner favorite that was passed down over the and! Your Hamburgers on top one of those family recipes that combine simple, common ingredients in large. The flavor was fantastic the world a drop of water flicked into the pan starts sizzling immediately, it hot. For illustration and information purposes only and may differ from that shown i had initially them. T see these plate or platter and press both sides of each patty into the crumbs pressing slightly to.... When putting the burgers on buns know of n quick set over medium to medium heat! I went to Poland recently and didn ’ t see these oil in a delicious new way – these... Gramma made these burgers that i know of with a lid and allow to simmer for 30 minutes something ’! These and they fell apart to easy n quick and last four patties and transfer to the.! I went to Poland some day @ the realistic nutritionist wrote: we so. Comparison, kotlets are never flat and are made of either ground pork-beef mixture or just pork even. Patties and transfer to the dish – i must try this next time into sour cream for... My grandmother ’ s BBQ hamburger recipe shoulder ) with all the fat back the... Ll give this recipe for personal consumption not too much bread even when putting burgers. Pressing slightly from now on the onions over medium heat oil ( 1/2 inch ) in a large sauté,... Fell apart to easy n quick she grated an onion into the meat and new... Skillet with olive oil cooking spray and set over medium heat … Preheat the oven so ’!